What I look forward to most in the summer? Stone fruit! We have trees, our neighbors have trees, and when the fruit on a tree ripens, it usually ripens all at once, setting up a flurry of activity. We eat (more like gorge on) the fresh fruit, make pies and cobblers, and freeze, dry, and can whatever’s left.
Apricots and cherries come into season about this time, early summer, which is a great excuse to pair them in a rustic tart such as this one.
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Music discovery platform Shazam is today rolling out a new feature in partnership with over two dozen artists that will allow Shazam users to see which songs their favorite musicians are listening to on the service. The news comes just ahead of Apple Music’s worldwide debut tomorrow, which will introduce streaming music, radio and other features,… 
